Lauren Abda, Founder at Branch Venture Group, Founder at Branchfood Branchfood
Arthur Ackles, Vice President of Merchandising and Buying at Roche Bros
Elliot Begoun, Founder & Brand Champion at Tig Brands
Eric Braun, Sr. Director of Innovation at Retail Business Services
Loren Brill, Founder & CEO at Sweet Loren’s
Bob Burke, Principal at Natural Products Consulting
Nicole Burke, Technology Scout, Kalsec
Elizabeth Candelario, Principal at Studio Airstream
Brandon Casteel, VP of Channel Sales at SPINS
Patricia Courville, National Director of UpNext at UNFI
Bill Deacon, Co-Founder/CEO at Eastern Standard Provisions
Elizabeth Dembia, Customer Success and Partnerships Lead at Forager
Meera Dhingra, VP / Co-Lead Transaction Advisory at Propeller Industries
Cable Dill, Ahold Delhaize US Strategy Team Manager, Peapod Digital Labs
Michele Fite, Chief Commercial Officer and Strategic Planning at Motif FoodWorks
Jaime Frye, Chief Sales Officer at C.A. Fortune
Stephen Gaither, Chief Marketing Officer at C.A. Fortune
Jeff Grossman, Vice President, Sales and Brand Development at YumEarth
Will Grubb, Manager of Business Development & Investor Relationships at Nutrition Capital Network
Jeremy Halpern, Partner at Nutter Law
Hugh Holman, CEO & Co-Founder at Observa
Marcia Hooper, Co-Founder & Partner at Branch Venture Group
Gil Horsky, Director of Innovation Snack Futures at Mondelez International
Laura Howell, Chief Client Officer at C.A. Fortune
Christopher Hunter, Co-Founder & CEO at Koia
David Kaplan, Distinguished Professor & Director of the Tissue Engineering and Research Center at Tufts University
Paul Kollesoff, Co-Founder & General Manager at The Urgent Company, maker of Brave Robot
Kate Krueger, Founder at Helikon Consulting
Lily Leedom, Founder & CEO at Duxbury Saltworks
Will Lisman, Chief Commercial Officer at HumanCo
Scott Lively, President and Board Member at Raise American
Luke MacQueen, Co-founder and Chief Science Officer at Boston Meats
Nicolas McCoy, Managing Director & Co-Founder at Whipstitch Capital
Laura Merritt, VP Marketing, New Ventures & Innovation at KIND
Michael Miille, CEO at Joyn Bio
Matias Muchnick, CEO & Founder at NotCo
Sharyn Murray, Senior Investor Engagement Specialist at The Good Food Institute
Chuck Muth, Chief Growth Officer at Beyond Meat
Rachel Moore, Vice President Marketing at Clio Snacks
Janelle Nanos, Business Reporter at Boston Globe Media
Danielle Nierenberg, President at Food Tank
Carol Ortenberg, Editor at NOSH
Marc Oshima, Co-Founder & CMO at AeroFarms
John Pattison, Co-Founder and CEO at Cultured Decadence
Peter Pappas, Chief Sales Officer at Vital Farms
Carl Pennington, Co-Founder & President at Proud Source Water
Matt Riley, SVP Global Sales at Eat Just
Jessica Schmidt, VP Business Intelligence at C.A. Fortune
Mary Ellen Shoup, Senior Correspondent at FoodNavigator USA & NutraIngredients USA
Carole Sioufi, Market Research Analyst at Branchfood
Devon Snider, Director of E-Commerce at C.A. Fortune
Chloe Sorvino, Staff Writer at Forbes Magazine
Joy Tucci, SVP E-Commerce at C.A. Fortune
Gretchen VanEsselstyn, Director of Education at Specialty Food Association
Briana Warner, CEO at Atlantic Sea Farms
Josh Wiesman, Head of HUB Strategic Innovation at Ocean Spray Cranberries
Ahmad Yehya, President, Nabati Foods Inc
Douglas Yu, Business Manager at Springdale Ventures & Contributor at Forbes